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May 20
2009
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How to Build a Better (Turkey) BurgerPosted by pumpkin in healthy, casual food |
Personally, I'm a big fan of the turkey burger. Kyle and I don't eat much beef (we do eat it, on occasion, but we tend to eat a lot more seafood and poultry), plus turkey burgers tend to be much lower in fat and calories than their beef counterparts. The problem that turkey burgers sometimes run into is that they can be a little dry, and occasionally bland.
Well, I don't mean to brag, but I make a pretty wicked turkey burger- juicy, flavorful, and packed with yummy bits. Spinach, caramelized onions, herbs, parmesan cheese... these babies have it all! Oh, and they're totally kid-approved! We had a friend and her daughters over for dinner, and the 5 year-old ate a burger and a half!




